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SG’s first herbal milk tea spot is in Chinatown serving brews like Qi Booster, Rosy Radiance, Sour Plum Lemon Tea and more
NEW
Sg’s First Herbal Milk Tea Spot Is In Chinatown Serving Brews Like Qi Booster, Rosy Radiance, Sour Plum Lemon Tea And More

https://confirmgood.com/post/amacha-chinatown/

Keming Bing Sat: HK-Famous Cha Chaan Teng To Open In SG This May
NEW
Keming Bing Sat: Hk-famous Cha Chaan Teng To Open In Sg This May

https://eatbook.sg/keming-bing-sat/

Neighbourhood bakery Puffs and Peaks opens dine-in outlet in Tampines, serving brioche donuts, pistachio pastries, brookies and more
NEW
Neighbourhood Bakery Puffs And Peaks Opens Dine-in Outlet In Tampines, Serving Brioche Donuts, Pistachio Pastries, Brookies And More

https://confirmgood.com/post/puffs-and-peaks-bakery-cafe-tampines/

Co Chung – Vietnamese Restaurant In Town With Authentic Pho And Banh Mi, At Plaza Singapura | DanielFoodDiary.com
NEW
Co Chung – Vietnamese Restaurant In Town With Authentic Pho And Banh Mi, At Plaza Singapura | Danielfooddiary.com

https://danielfooddiary.com/2020/06/24/cochung/

Sweet Reservations is a hidden spot in Sengkang for affordable bingsu from S$6.90 with DIY options and flavours like earl grey BBT, apple crumble & milo
NEW
Sweet Reservations Is A Hidden Spot In Sengkang For Affordable Bingsu From S$6.90 With Diy Options And Flavours Like Earl Grey Bbt, Apple Crumble & Milo

https://confirmgood.com/post/sweet-reservations-sengkang/

Il Clay Supper Club Review: Legit Italian Cuisine At Clarke Quay | Eatbook.sg
NEW
Il Clay Supper Club Review: Legit Italian Cuisine At Clarke Quay | Eatbook.sg

https://eatbook.sg/il-clay-supper-club/

These Viral Seaweed Floss Buns From China Will Be Coming To Paya Lebar Square Soon
NEW
These Viral Seaweed Floss Buns From China Will Be Coming To Paya Lebar Square Soon

https://eatbook.sg/baos-pastry-singapore/

Hong Kong Street (Chun Tat Kee): Excellent Zi Char Previously at Changi Road
NEW
Hong Kong Street (chun Tat Kee): Excellent Zi Char Previously At Changi Road

https://ieatishootipost.sg/hong-kong-street-chun-tat-kee-excellent-zi-char-previously-at-changi-road/

The Library @ Boat Quay - New Bespoke Bar Serving Omakase Cocktails
NEW
The Library @ Boat Quay - New Bespoke Bar Serving Omakase Cocktails

https://www.sgfoodonfoot.com/2025/04/the-library-boat-quay-new-bespoke-bar.html

Petals & Peak – Nature-Inspired Gelato Cafe with Baby Blue Interior at CHIJMES | DanielFoodDiary.com
NEW
Petals & Peak – Nature-inspired Gelato Cafe With Baby Blue Interior At Chijmes | Danielfooddiary.com

https://danielfooddiary.com/2025/04/26/petalsandpeak/?fbclid=IwY2xjawJ63qxleHRuA2FlbQIxMQBicmlkETFhZ1lTT29nSUJ0eG9TSXFYAR6IkXKy0OVqniUP8DJAoW8qa5E8zf-RZHi8-A8btMoZqWzAs-Fbl-NxvUk0_A_aem_s1GgDVMl53qX7t4nPfd2KQ

10 Mother’s Day Restaurant Deals To Take Your Mom To This 2025
NEW
10 Mother’s Day Restaurant Deals To Take Your Mom To This 2025

https://eatbook.sg/mothers-day-restaurants-2025/

Belimbing is a new sister restaurant by The Coconut Club, now open at Beach Road
NEW
Belimbing Is A New Sister Restaurant By The Coconut Club, Now Open At Beach Road

https://www.timeout.com/singapore/news/the-coconut-club-welcomes-belimbing-its-new-sister-restaurant-at-beach-road-041625

Oriental Kopi To Open At NEX In June 2025 With Famous Nasi Lemak And More
NEW
Oriental Kopi To Open At Nex In June 2025 With Famous Nasi Lemak And More

https://eatbook.sg/oriental-kopi-nex/

Dive into Singapore’s first live seafood market-style hotpot with over 100 ingredients and 15 soup bases starting from S$5 per plate with items like King Crab, lobsters, flower crab and more
NEW
Dive Into Singapore’s First Live Seafood Market-style Hotpot With Over 100 Ingredients And 15 Soup Bases Starting From S$5 Per Plate With Items Like King Crab, Lobsters, Flower Crab And More

https://confirmgood.com/post/blue-bay-seafood-hotpot-chinatown/

Limited-time unagi maki, under $20 wagyu rice bowls, skewers, karaoke & alcohol at hidden Japanese eatery
Limited-time Unagi Maki, Under $20 Wagyu Rice Bowls, Skewers, Karaoke & Alcohol At Hidden Japanese Eatery

https://sethlui.com/kokoro-izakaya-joo-koon-singapore-apr-2025/

Subway: Can you take the heat? The Spicy Buffalo Chicken Ranch sub makes its debut
Subway: Can You Take The Heat? The Spicy Buffalo Chicken Ranch Sub Makes Its Debut

https://sethlui.com/subway-buffalo-chicken-singapore/

Ex-head chef's new yakitori omakase from just $48
Ex-head Chef's New Yakitori Omakase From Just $48

https://sethlui.com/sapoto-yakitori-omakase-tanjong-pagar-singapore-apr-2025/

Broth & Beyond Hot Pot Opens in Singapore – 50% OFF Selected Meats and Seafood at CHIJMES | DanielFoodDiary.com
Broth & Beyond Hot Pot Opens In Singapore – 50% Off Selected Meats And Seafood At Chijmes | Danielfooddiary.com

https://danielfooddiary.com/2025/04/08/brothandbeyond/

Kaya @ The Standard Singapore - A Bold New Take of Japanese Izakaya
Kaya @ The Standard Singapore - A Bold New Take Of Japanese Izakaya

https://www.sgfoodonfoot.com/2025/04/kaya-standard-singapore-bold-new-take.html

Fleur De Sel – New French Restaurant a Bright Spark at Tras Street | DanielFoodDiary.com
Fleur De Sel – New French Restaurant A Bright Spark At Tras Street | Danielfooddiary.com

https://danielfooddiary.com/2013/10/04/fleurdesel/

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