Banana Leaf Apolo is renowned for its authentic Indian cuisine, especially its signature fish head curry, which is flavorful and generously portioned. The restaurant consistently delivers good food with attentive service, notably from staff members like Thiagarajan, Kannan, and Saravanan. Despite its popularity and long-standing reputation, some patrons have expressed concerns over rising prices, inconsistent food quality, and service delays. Overall, it remains a favored spot for Indian dishes in Singapore, offering a traditional dining experience on banana leaves in a casual, lively atmosphere.

The Banana Leaf Apolo

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