Okinawan Diner in Singapore offers an authentic and diverse array of dishes emphasizing hearty pork, bitter gourd, and tofu, evoking a warm, homely atmosphere with rustic decor. While many patrons praise the genuine flavors and unique menu, there are recurring concerns about inconsistent food quality, small portions relative to price, and variable service standards. Reservation is highly recommended due to its popularity and limited seating, especially during peak hours. Overall, the restaurant provides an immersive Okinawan culinary experience that appeals to those seeking a taste of Japan's southern islands in a cozy setting.

We are specialized in the cuisine from Okinawa. Okinawa cuisine is said that it’s good for health and beauty. Our signature dishes are Okinawa Soba (noodle), Stir-Fried Bitter Gourd, Simmered Soup, Pork Belly, Peanut Beancurd.

OKINAWAN DINER NIRAI-KANAI

Pork belly

Bitter gourd

Tofu

Seaweed

Sea grapes

Okinawa soba noodles

Goya champuru

Peanut tofu

Okinawa beer

Okinawa cuisine

Okinawan Diner Nirai-kanai

Locations