The reviews of the oyster cakes at Maxwell Food Centre highlight a mix of nostalgia and critique. Many praise the dish's crispy exterior and flavorful fillings that include oysters, minced pork, and seafood, often describing it as a must-try local delicacy with traditional appeal. However, concerns about inconsistent quality, over-frying, limited fillings, high prices for small portions, and oil reuse are common. Some reviewers express disappointment with diminished size, less flavorful fillings, and oiliness compared to historical standards. Overall, while the oyster cake remains a sought-after snack celebrated for its unique taste and cultural charm, opinions vary based on freshness, cooking technique, and portion size.

Maxwell Fuzhou Oyster Cake

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