Heng Carrot Cake at Newton Food Centre is renowned for its traditional and flavorful white and black carrot cakes, stir-fried with generous ingredients like egg, prawns, and chye poh, and acclaimed for its crispy oyster omelette with plump oysters. While the stall attracts long queues due to its Michelin Bib Gourmand status, wait times can extend up to an hour. Despite occasional inconsistencies in portion sizes and some criticisms of service, the overall impression highlights its consistent quality, authentic flavors, and popularity among locals and visitors alike, making it a must-try for hawker food enthusiasts.

Heng Carrot Cake & Oyster Omelette

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